michelin star restaurants franschhoek
As you can imagine, every restaurant in Franschhoek would like to be on this list. Opening times Monday – Sunday, 7am – 11am; 12pm – 9pm The Atlantic Grill (at The Table Bay Hotel) The Atlantic Grill, The Table Bay Hotel’s signature restaurant, offers sophisticated gourmet dining with sensational views. Local children choir sang Christmas caroles. Opening times Monday – Sunday, 8am – 11am, Book Through DinePlan, Situated in the light and airy Tasting Centre on the family-run estate of the same name, Rupert & Rothschild Restaurant is the perfect spot for a business meeting, special celebration or casual meal with friends. Book Through DinePlan, What started out as a scenic wedding and function venue has now added bistro and deli to its repertoire. Le coin Français embodies the essence of the Franschhoek Valley in heritage, cuisine, art and wine. As the guide grew in strength and influence, the brothers recruited a team of mystery diners (or inspectors) to visit restaurants to decide if they deserved a mention in the guide. Bistro: Monday – Sunday, 10am – 5pm We find offering our courses in either half or full size a very popular option as many people prefer to enjoy more food an wine pairing options of their own choice.With views over the Franschhoek Valley our outside tables are particularly popular but our inside tables of white linen and chandeliers overlooking our barrel room, provide a more intimate setting.We look forward to welcoming you on your next visit to South Africa.Kind regards,The Haute Cabriere Management Team. The Kraal Restaurant at Joostenberg Wine Estate Nov 2020 STATUS: OPEN. A deposit of R100 per person is required when booking. Where to find it La Motte, R45 Main Road, Franschhoek Open for breakfast and lunch (and dinner on Fridays), the menu boasts bistro-style fare with flair. The cosy interior bursts with charm, thanks to whimsical touches (such as whisks on a few lights at the entrance) and two cosy fireplaces. Whilst a short drive away from Franschhoek, the best food I’ve ever had is at Overture, Hidden Valley ! Where to find it 9 Huguenot Street, Franschhoek, Western Cape Good to know The people behind Roca at Dieu Donne and Café Roca have opened Marilyn’s, a new starlet-themed restaurant, with up-to-the-minute dusty pink velvet booths, that serves sushi. Contact 021 870 4209, werf@boschendal.co.za the once August house on the Franschhoek Main Street is finally nearing completion having hoped to open in April 2018. What algorithm? Likoké is currently ranked 39th on the WBP Stars list of the world’s best restaurants. Claim your listing for free to respond to reviews, update your profile and much more. How can you classify Tuk Tuk as a restaurant ? “The kind of food I want to eat when I go out,” says my husband after every mouthful. Where to find it 11 Huguenot Road, Franschhoek Where to find it 18 Huguenot Road, Franschhoek Occupying a vineyard- and mountain-facing space on Maison Wine Estate, the restaurant is headed by chef David Schneider (who worked alongside chef Liam and Ivor Jones at Chefs Warehouse in Constantia). Contact 021 876 2110, restaurant@lepetitmanoir.co.za With sweeping views as far as the eye can see and a welcoming atmosphere, it’s no wonder Roca is a popular wedding destination. Where to find it Chamonix Restaurant, Uitkyk Street, Franschhoek We love the sense of whimsy, so often absent in upscale establishments, such as the Delft-style porcelain dangling from the rafters, and the bold chair backs that tell their own stories… - See 1,545 traveller reviews, 722 candid photos, and great deals for Franschhoek, South Africa, at Tripadvisor. This is the version of our website addressed to speakers of English in the United States. Wines were excellent and the view breathtaking.We will certainly book again when next in S.A. Hi Philip,Thank you for those kind words and for taking the time to post your review. Although too early for tapas, the staff were most accommodating allowing us to eat on an outside table and selecting small portions from the menu. We use an algorithm to determine our picks that takes into account many different variables (service, ambience, quality of ingredients, mastery of the cooking, harmony of flavours, the chef’s passion/personality on the plate, and so on), and of course, the personal experiences of our team and contributors. Tuk Tuk’s look is industrio-cool: vaulted ceilings, exposed-brick and sandblasted walls, and copper and stainless-steel service pipes overhead, with Mondrian-esque pops of colour here and there. Inside the vibe is relaxed yet upscale with French-oak floors that mirror the giants outside. Reuben’s, Cafe Bonbon & Monneaux mentioned as an afterthought, while Le Petit Ferme is left off completely? The Inside Guide uses cookies to improve your experience. Contact 074 126 0022, reservations@lecoinfrancais.co.za After lunch take an amble around the grounds, popping into the art gallery and shop for some inspiring browsing. The glorious vineyard and mountain views create a relaxed atmosphere for diners to enjoy chef Adrian Hadlow’s creations. The best addresses for fine dining, gourmet Articles and many more Ask Toni-at-lunch about Haute Cabriere Restaurant, Ask Philip M about Haute Cabriere Restaurant. Loved the ambience of the restaurant! Opening times Wednesday – Thursday, 12pm –3pm Inside info Owner of Leeu Collection, Analjit Singh, happened to be there on the day we dined and true to his reputation of being a perfectionist, the 60-something billionaire was straightening cushions and measuring curtains in the sitting room!